Can Fish Intake Predict Chances Of Developing Dementia?

... People who ate the most fish on a weekly basis -- putting them in the top quarter of a study population -- were nearly 50 percent less likely to develop the mental deterioration known as dementia over time than participants in any of the other three quarters. The observational study was led by Ernst J. Schaefer, an Agricultural Research Service-funded scientist. ARS is the U.S. Department of Agriculture's chief scientific research agency. ...