Not Signed In - Could Improved Wheats Reduce Magnesium Deficiencies?
Wed, 03 Jan 2007 04:00 AM EST
... Newly developed low-phytate breeding lines of wheat have been found to produce flour with 25 percent more magnesium than commercial varieties, according to Agricultural Research Service (ARS) scientists. Varying amounts of magnesium, phosphorus, zinc and other minerals occur naturally in wheat kernels. ...
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- Magnesium
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- Magnesium Hydroxide
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- Magnesium Citrate Solution
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- Aspirin, Butalbital, and Caffeine
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