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Chinese medicine; Oriental Medicine | |
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Chinese food therapy is a practice of healing using natural foods instead of medications.
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Treatments in TCM are typically tailored to the subtle patterns of disharmony in each patient and are based on an individualized diagnosis. The diagnostic tools differ from those of conventional medicine. There are three main therapeutic modalities: 1. Acupuncture and moxibustion (moxibustion is the application of heat from the burning of the herb moxa at the acupuncture point) 2. Chinese Materia Medica (the catalogue of natural products used in TCM) 3. Massage and manipulation
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Chinese food therapy as related to Traditional Chinese Medicine
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Chinese food therapy is a practice of healing using natural foods instead of medications. Chinese food therapy is a modality of traditional Chinese medicine, also known as Chinese ...
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