Resources

• (National Women's Health Information Center, OWH, HHS)
• (National Women's Health Information Center, OWH, HHS)
• A Vegetarian in the Family, Don't Panic (Mayo Foundation for Medical Education and Research)
• Alimentación Saludable para los Adolescentes: Balanceando la Buena Nutrición y la Diversión (Center for Young Women's Health)
• Childhood and Adolescent Nutrition: Why Milk Matters Now for Children and Teens (National Institute of Child Health and Human Development)
• Choosing Healthy, Low-Fat Foods (American Academy of Family Physicians)
• Cut Down on Fat - Not on Taste! (National Heart, Lung and Blood Institute)
• Diet and Exercise: Healthy Balance for a Healthy Heart (American Academy of Family Physicians)
• Diet: Food Choice Recommendations for Reducing Cancer Risk (American Academy of Family Physicians)
• Dieta Para Un Corazón Saludable (Office of Consumer Affairs, OEA, FDA,)
• Dietary Guidelines (National Women's Health Information Center)
• Do You Know the Health Risks of Being Overweight? (National Institute of Diabetes and Digestive and Kidney Diseases)
• Eating Well as We Age [Easy-to-Read] (Office of Consumer Affairs, OEA, FDA,)
• Facts About The DASH Eating Plan (National Heart, Lung and Blood Institute)
• FDA Food Code (National Technical Information Service)
• Food Label, The (Office of Consumer Affairs, OEA, FDA,)
• Fruits and Vegetables: Men Shoot for 9 (National Cancer Institute, NIH, HHS)
• Healthy Eating During Pregnancy (International Food Information Council)
• Healthy Eating for Teens: Balancing Good Nutrition and Fun (Center for Young Women's Health)
• How Much Are You Eating? (Center for Nutrition Policy and Promotion) - Links to PDF File (Center for Nutrition Policy and Promotion, FCS, FNCS, USDA)
• Illnesses and Injuries Associated with the Use of Selected Dietary Supplements (Center for Food Safety and Applied Nutrition, FDA, OPHS, HHS)
• Interactive Healthy Eating Index, The (Center for Nutrition Policy and Promotion, FCS, FNCS, USDA)
• Keep the Beat: A New Collection of Heart Healthy Recipes- Just in Time for the Holidays (National Heart, Lung and Blood Institute)
• Kidney Failure: Eat Right to Feel Right on Hemodialysis (National Kidney and Urologic Diseases Information Clearinghouse, NIDDK, NIH, HHS)
• La Importancia de la Leche (National Institute of Child Health and Human Development Clearinghouse, NICHD, NIH, HHS)
• Live Healthier, Live Longer: Lowering Blood Cholesterol for the Person With Heart Disease (National Heart, Lung and Blood Institute)
• Losing Weight: Start By Counting Calories (Food and Drug Administration, HHS)
• Magnesium (Office of Dietary Supplements)
• Magnesium in Diet (National Library of Medicine, NIH, HHS)
• Milk Matters for Your Child's Health! [Easy-to-Read] (National Institute of Child Health and Human Development)
• National Nutrition Summit 2000: Highlights of HHS Initiatives on Nutrition and Physical Activity on Nutrition and Physical Activity (U.S. Department of Health and Human Services)
• Nutrition and Your Health: Dietary Guidelines for Americans (National Institute of Diabetes and Digestive and Kidney Diseases)
• Pregnancy and Nutrition (National Women's Health Information Center)
• Prevention of Rickets and Vitamin D Deficiency: New Guidelines for Vitamin D Intake (American Academy of Pediatrics)
• Recipes and Tips for Healthy, Thrifty Meals (U.S. Government Printing Office, Superintendent of Documents)
• Recommended Dietary Allowances (National Academy of Sciences)
• Report of the Dietary Guidelines Advisory Committee on the Dietary Guidelines for Americans, 1995 (Center for Nutrition Policy and Promotion, FCS, FNCS, USDA)
• Selenium (Office of Dietary Supplements)
• Setting Goals for Weight Loss (Consumer Response Center, Federal Trade Commission)
• Soy: Health Claims for Soy Protein, Questions about Other Components (U.S. Food and Drug Administration)
• Special Dietary Guidelines for Teenage Mothers (Agricultural Research Service)
• Stay Young at Heart: Cooking the Heart-Healthy Way (National Heart, Lung and Blood Institute)
• Tengo Diabetes: ¿Cuándo Debo Comer? (National Diabetes Information Clearinghouse, NIDDK, NIH, HHS)
• Tengo Diabetes: ¿Cuánto Debo Comer? (National Diabetes Information Clearinghouse, NIDDK, NIH, HHS)
• Tengo Diabetes: ¿Qué Debo Comer? (National Diabetes Information Clearinghouse, NIDDK, NIH, HHS)
• The Heart Truth for Latinas: An Action Plan (National Heart, Lung, and Blood Institute Information Center, NHLBI, NIH, HHS)
• Vegetarian Diets (American Heart Association)
• WebMDHealth (U.S. Department of Health and Human Services)
• Weight Loss for Life (National Institute of Diabetes and Digestive and Kidney Diseases)
• Weight Loss: Finding a Weight Loss Program that Works for You (Partnership For Healthy Weight Management)
• Weight-Loss and Nutrition Myths: How Much Do You Really Know? (National Institute of Diabetes and Digestive and Kidney Diseases)
• What I Need to Know about Eating and Diabetes [Easy-to-Read] (National Institute of Diabetes and Digestive and Kidney Diseases)
• Why Milk Matters: Questions and Answers for Professionals (National Institute of Child Health and Human Development Clearinghouse, NICHD, NIH, HHS)
• Zinc (Office of Dietary Supplements)