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Food Contamination and Poisoning |
Yersinia |
?Yersinia Scientific classification Kingdom: Bacteria Phylum: Proteobacteria Class: Gamma Proteobacteria Order: Enterobacteriales Family: Enterobacteriaceae Genus: Yersinia van Loghem, 1944 Species Y. pestis Y. enterocolitica Y. pseudotuberculosis etc. Yersinia is a genus of bacteria in the family Enterobacteriaceae named for A.E.J. Yersin, a Swiss bacteriologist, who discovered the Yersinia pestis bacterium - cause of plague. The special genus Yersinia is ...
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Food Contamination and Poisoning Organizations
- Centers for Disease Control and Prevention http://www.cdc.gov/
- Medline Plus http://medlineplus.gov/
- National Institutes of Health http://www.nih.gov/
- Nemours Foundation http://www.Nemours.org
- Mayo Foundation for Medical Education and Research http://www.mayoclinic.com
- National Institute of Allergy and Infectious Diseases http://www.cancer.gov/
- American Academy of Family Physicians http://www.aafp.org/
- Food and Drug Administration
- National Institute of Diabetes and Digestive and Kidney Diseases http://www.niddk.nih.gov/
- Center for Food Safety and Applied Nutrition
- National Institute of Environmental Health Sciences http://www.niehs.nih.gov/
- March of Dimes Birth Defects Foundation http://www.marchofdimes.com/
- Dept. of Agriculture
- National Center for Infectious Diseases, Division of Bacterial and Mycotic Diseases
- Dept. of Agriculture, Food Safety and Inspection Service
- National Digestive Diseases Information Clearinghouse
- National Resource Center for Health and Safety in Child Care
- Iowa State University, University Extension
- Partnership for Food Safety Education http://www.fightbac.org/
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